Women's Ayruvedic Balance
NATURAL NO FLAVOUR ADDED According to Ayurvedic teachings, this blend is soothing and balancing. Try it yourself, you will agree. Pleasant and soft in taste with a tender, flowery accent, it invites you to a relaxing moment and makes you feel really good. A decoration of rose leaves accentuates the very attractive appeal of this blend. Ingredients: cinnamon pieces, cardamom, licorice roots, coriander, fennel, ginger roots, rose petals & leaves, clove, black pepper. Contains licorice root - in case of high blood pressure, excessive consumption of licorice root should be avoided.
Herbal and Fruit Tea (Tisane)
The English word "tisane" originated from the Greek word πτισάνη (ptisanē), a drink made from pearl barley. Technically, the name 'herbal tea' is incorrect because they are not made with real tea (Camellia sinensis), but by infusing other plants.
Flower teas are a unique art form of tea, hand made in China from skilled artisans. They combine young leaf green tea with various dried flowers giving each flower tea its own distinctive characteristics.
Herbal teas can be made with fresh or dried flowers, leaves, seeds, roots and dehydrated fruit by pouring boiling water over the plant parts and letting them steep for a few minutes. The tisane is then strained, sweetened if so desired, and served.
DT teaspoon (2.5 grams) or tea bag per 8oz. cup
Fresh Water Boiling Hot
Steeping Time 5-7 Minutes