- No products in the cart.
: Could not find asset snippets/gl_image_format.liquid)
Steeping Guide
1 teaspoon (2.5 grams) or tea bag per 8oz. cup
Fresh Water Boiling Hot
Steeping Time 3 - 5 Minutes
Irish Breakfast Broken Leaf Black Tea
$8.50–$136.00
One of our most popular blends of broken leaf Assam, Java & Ceylon BOP black teas. The aroma reflects the heartiness of the Assam, as well as the smoothness of the Java and Ceylon teas. Irish breakfast tea is a blend of several black teas, most often Assam teas. Irish brands, are heavily weighted toward Assam. We make our Irish breakfast tea blends specifically for North American market. Because of its strength, Irish breakfast tea is commonly served with milk, but may also be consumed plain or with sugar. In Ireland, where milk and dairy products are traditionally a major part of the diet, most people drink tea with milk.
Brew Ha-Ha
Black tea is a variety of tea from the Camellia sinensis plant that is a species of an evergreen shrub or small tree from the family Theaaceae whose leaves and leaf buds are used to produce 'TEA'
Black Tea is fully oxidized in comparison to others like Green, Oolong or White which are much less oxidized. Black Tea is the most popular of all the teas and the most widely consumed in the world.
Nutritional
Black tea contains:
- alkaloids, including caffeine, theophylline, and theobromine, amino acids, carbohydrates, proteins, chlorophyll, fluoride, aluminum, minerals and trace elements, volatile organic compounds, which contribute to its odor and taste
The antioxidant effect of black tea is due to its polyphenol content. Polyphenols are chemical compounds that protect plants from ultraviolet radiation and harmful, disease-causing pathogens. Flavonoids are one type of polyphenol. They occur in grapes, red wine, and other foods.
Steeping Guide
1 teaspoon (2.5 grams) or tea bag per 8oz. cup
Fresh Water Boiling Hot
Steeping Time 3 - 5 Minutes
Customer Reviews
Based on 1 review
Write a review
