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Our comments on taste

Floral, earthy, slightly sweet, mild taste

Why we say its great

The Greeks like it!

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Steeping Guide

1 teaspoon (2.5 grams) or tea bag per 8oz. cup

Fresh Water Boiling Hot

Steeping Time 7 -10 Minutes

 

Greek Mountain Organic Herbal Tea

no caffeine

$9.50

  • 50G: { 16-20 cups (8 oz/240 ml) of hot tea},
  • 50G: { 12-15 cups (8 oz/240 ml) of hot tea -ADD ICE},

Feel Greek tonight? Try a cup of our Greek mountain Herbal Tea. In Greece, (sideritis)  is already a popular household remedy due to its well-known special beneficial effect. Farmers collect the herbs in the Greek mountains. It is traditionally dried in the shadow. Steeping Tip: Refine with honey and lemon!

SKU: 1011-50
Product Nitty-Gritty
  • AllergensNone
  • CertificationOrganic DE-OKO-006
  • IngredientsGreek Mountain herb
Brew Ha-Ha

Herbal and Fruit Tea (Tisane)

The English word "tisane" originated from the Greek word πτισάνη (ptisanē), a drink made from pearl barley. Technically, the name 'herbal tea' is incorrect because they are not made with real tea (Camellia sinensis), but by infusing other plants.

Herbal teas can be made with fresh or dried flowers, leaves, seeds, roots and dehydrated fruit by pouring boiling water over the Herbal Tea (tisane) and letting it steep covered for 10 minutes. The tisane is then strained, sweetened if so desired, and served.

Brew Ha-Ha

Herbal and Fruit Tea (Tisane)

The English word "tisane" originated from the Greek word πτισάνη (ptisanē), a drink made from pearl barley. Technically, the name 'herbal tea' is incorrect because they are not made with real tea (Camellia sinensis), but by infusing other plants.

Herbal teas can be made with fresh or dried flowers, leaves, seeds, roots and dehydrated fruit by pouring boiling water over the Herbal Tea (tisane) and letting it steep covered for 10 minutes. The tisane is then strained, sweetened if so desired, and served.

Steeping Guide

1 teaspoon (2.5 grams) or tea bag per 8oz. cup

Fresh Water Boiling Hot

Steeping Time 7 -10 Minutes

 

Steeping Guide

1 teaspoon (2.5 grams) or tea bag per 8oz. cup

Temperature for steeping is 212

Steeping Time 5 - 10 Minutes

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