This top Chilean quality has a notably bright infusion and a mild, fresh taste. Rosehip peels are especially characterised by their naturally high content of vitamin C. Rosa canina. Very high in Vitamin C, 17–2 mg per 1 g in the dried product, one of the richest plant sources. Rose hips contain vitamins A, D and E, essential fatty acids & antioxidant flavonoids.
1 heaping Tsp or Bag per Cup, Fresh Water just short of Boiling, Steeping Time 5-7 min.